Texas Butchers Picanha Whole
1 - full Picanha roast, cut from the whole sirloin cap, has a large fat cap. One our all time favorite cuts. Can be smoked, roasted, or grilled whole. Also, can be cut down into individual steaks. Average 2.5 to 3 pounds.
Discover the robust flavors of a full Picanha roast, renowned for its rich marbling and large fat cap. This cut is ideal for smoking, roasting, or grilling, delivering a tender and juicy experience that embodies the spirit of Texas culinary traditions.
Hand-selected by The Texas Gift Company for Texas Butchers' authentic craftsmanship in fine cuts, ensuring you get the best of Texas at your dining table.
- Dimensions: Average 2.5 to 3 pounds
Perfect For: Celebratory dinners, special occasions, and meat lovers.
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