The Pitmaster’s Pantry
The secret to a legendary bark isn't just the smoke—it’s the start. Welcome to The Pitmaster’s Pantry, a curated selection of heavy-hitting rubs and seasonings designed for the serious backyard griller. We didn't stock the shelves with grocery store fillers; we sourced the bold, authentic flavors used by Central Texas pitmasters to win competitions and sell out road-side stands.
Whether you’re looking for that classic Salt, Pepper, and Garlic (SPG) base for a 12-hour brisket, or a "swicy" (sweet & spicy) honey-chipotle blend for your next rack of ribs, these rubs are built to handle the heat.
